Lecturer in Food Safety

Opening Date:
25 Jul 2022
Closing Date:
1 Aug 2022
Salary Range:

At Teesside University, we are ambitious in our goals, vision and aspirations. We challenge expectations and push the boundaries of what is possible. From transforming our campus through a £300m investment and capital development programme, to creating outstanding, innovative academic programmes, our work is always relevant and purpose-driven.

We believe that innovation powers our steps and are motivated to make a difference through positive social impact. We work in partnership with individuals and businesses to devise creative solutions not limited by imagination. We work at pace, and are always future-facing, with our teaching, learning and research focused on addressing the challenges of tomorrow, today. We do not stand still

If you are passionate about food safety and feel you can contribute to teaching, research, knowledge exchange, enterprise and business engagement, then this role is for you. Be part of an exciting opportunity in the department of Science in the School of Health & Life Sciences where you will deliver innovative, engaging and effective teaching through a range of delivery styles including distance learning and team based working.

You will have a First Degree in a relevant Discipline/equivalent professional qualification or significant practical work experience, as well as a PhD in a relevant discipline. You must also be willing to achieve a relevant Teaching Qualification normally within two years of employment such as PGCHE/Higher Education Academy (Associate Fellow/Senior Fellow) accreditation.

For further details of this and other posts, please refer to our website at https://www.tees.ac.uk/jobs

Please note if you are invited to interview this will take place via Microsoft Teams